2018 Top 25: Inland Seafood
Ranking: 15
Inland Seafood processes and distributes more than 2,000 fresh, frozen, smoked and specialty seafood products, making it the largest company of its kind in the Southeast United States. The company conducts processing, including butchering, packing, frozen storage, cooking, and has multiple test kitchens at its HACCP-certified and SQF facility in Atlanta, Georgia. In addition to its facility in Atlanta, Inland also has distribution facilities in Birmingham, Alabama; New Orleans, Louisiana; and Charlotte, North Carolina, and lobster buying stations, live lobster shipping operations and a frozen lobster processing facility in Maine. Inland is a member of the National Fisheries Institute’s Salmon Council.
