CEO of Iowa’s VeroBlue Farms dishes on U.S. barramundi production
VeroBlue Farms is an onshore, indoor aquaculture farm specializing in barramundi. It announced plans recently to expand production from 1 million pounds to 7.2 million, starting in 2017. SeafoodSource.com interviewed Leslie Wulf, CEO of the Iowa-based company.
SeafoodSource: What’s the demand for barramundi and how has it changed?
Wulf: The demand for quality whitefish remains strong in North America. There are still issues with supply of alternative whitefish, such as limited availability,…