Top 5 tips from chefs for cooking fish

Published on
October 3, 2018

For many, fish is the dish you only have when you go out. Some find cooking it intimidating, some don’t know how to tell when it’s cooked, and others don’t know how to select it. There are many reasons to enjoy more fish at home and chefs are the first say that the fears of cooking fish badly are unfounded, and that cooking fish can be as simple as cooking an egg. First, it offers so much variety when considering weekly meals as there are so many different species to discover. And many chefs…

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