5 takes on fish cakes from around the world

Published on
April 10, 2018

The fish cake is a global phenomenon. Most countries have their own version, yet all with a distinctly unique sense of place. They all have somewhat the same shape, and are comforting and simple, but that’s where it ends. The rest varies widely in the type of fish used, the “base” or filler ingredient, the cooking method, and the way they are served ...

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