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Austral Fisheries CEO David Carter told SeafoodSource the company is working to elevate the brand presence of its Glacier 51 brand and fit it into "the ‘Formula 1’ or ‘Rolls Royce’ of fine dining restaurants." | Photo by Chris Chase/SeafoodSource
May 10, 2024
Austral Fisheries working to elevate brand image of its Glacier 51 Toothfish
A salmon farm in Norway's Lofoten Islands | Photo courtesy of Uhryn Larysa/Shutterstock
May 10, 2024
Norway’s salmon industry taking heat for high premature death rates at sea farms
A plate of pufferfish sashimi | Photo courtesy of Titisak Wangkasem/Shutterstock
May 10, 2024
Singapore rule change boosting Japan's pufferfish exports
Yen and Brothers CEO Chihchieh (Jay) Yen | Photo by Cliff White/SeafoodSource
May 10, 2024
Yen and Brothers CEO Jay Yen: China could lift ban on Taiwanese products by next year
Sugar kelp on the beach I Photo courtesy of COULANGES/Shutterstock
May 10, 2024
New York community groups launch sugar kelp restoration project; NOAA announces partnership to fight bull kelp decline
Foodservice & Retail
Fresh Thyme Market capitalizing on low crab prices while they last
August 1, 2023
Norwegian Seafood Council: Fish still fits for UK consumers facing soaring costs
July 31, 2023
Lawsuit over authenticity of Subway’s tuna dismissed
July 28, 2023
Alaska pollock sector welcomes MSC eco-label push from McDonald’s China
July 27, 2023
Weakened UK fish-and-chips sector asks for help
July 26, 2023
Sanford’s Big Glory Bay king salmon wins food award in New Zealand
July 26, 2023
Luke's Lobster expands to new locations and forms partnership with Sweetgreen
July 21, 2023
UK retailers calling on suppliers to lower prices despite slowing inflation
July 21, 2023
Holland America offering cruisegoers a bigger taste of Alaska
July 20, 2023
Whole Foods Market picks up five Wild Planet Foods seafood products
July 20, 2023
US fresh, frozen, ambient seafood sales drop in June 2023
July 18, 2023
Kura Sushi to expand local-catch initiative throughout Japan
July 17, 2023
FMI: Seafood is well-situated in US retail, despite continuing inflation woes
July 14, 2023
Favorable lobster, crab prices land them bigger share of US restaurant menus
July 12, 2023
Black US entrepreneurs riding seafood boil trend’s wave of popularity
July 11, 2023
Alaska Symphony of Seafood contest puts out call for entries for its 30th edition
July 10, 2023
Summer deals at US restaurants designed to lure customers back to shrimp
July 6, 2023
Food price inflation slows in UK, but remains near historic highs
July 5, 2023
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Recent Articles
Sugar kelp on the beach I Photo courtesy of COULANGES/Shutterstock
New York community groups launch sugar kelp restoration project; NOAA announces partnership to fight bull kelp decline
May 10, 2024
A salmon farm in Norway's Lofoten Islands | Photo courtesy of Uhryn Larysa/Shutterstock
Norway’s salmon industry taking heat for high premature death rates at sea farms
May 10, 2024
Austral Fisheries CEO David Carter told SeafoodSource the company is working to elevate the brand presence of its Glacier 51 brand and fit it into "the ‘Formula 1’ or ‘Rolls Royce’ of fine dining restaurants." | Photo by Chris Chase/SeafoodSource
Austral Fisheries working to elevate brand image of its Glacier 51 Toothfish
May 10, 2024
ASC employees working in Ghana at a fishery I Photo courtesy of ASC
Tri Marine, SAPMER, AGAC get MSC nods for tuna fisheries; Holland America nabs MSC, ASC certifications for 11 cruise ships
May 9, 2024
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