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Loch Duart is celebrating its 25th anniversary at the 2024 Seafood Expo Global by announcing it has exceeded all of its feed impact targets | Photo by Chris Chase/SeafoodSource
April 24, 2024
On 25th anniversary, Loch Duart celebrates by hitting environmental impact targets
Zhenye Aquatic Deputy General Manager Jimmy Chan (second from left) and co-workers | Photo by Cliff White/SeafoodSource
April 24, 2024
“China is the best” – Zhenye Aquatic welcomes seafood processing competition from Southeast Asia
Murfish CEO Muradiye Kiyak at the 2024 Seafood Expo Global I Photo by Bhavana Scalia-Bruce/SeafoodSource
April 24, 2024
Murfish CEO Muradiye Kiyak opens new Turkish seafood company Kiyak Su Urunleri
Farmed production largely stalled in 2023, but wild-caught salmonid harvest numbers saw solid growth | Photo courtesy of Stanislav's Video Room/Shutterstock
April 24, 2024
Kontali: Worldwide salmon supply in 2023 grew on the back of wild catch, not aquaculture
Asmak Muscat Commercial Executive Sirajuddin Mohammed and Managing Director Abdul Atiq Mohammed | Photo by Cliff White/SeafoodSource
April 24, 2024
Asmak Muscat building second plant in Oman after doubling sales
Seafood2030: Global Vision, Regional Strategies
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December 22, 2020
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The Strategy Behind Sustainable Seafood Philanthropy – A Briefing for Industry from the Packard and Walton Family Foundations
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News » Environment & Sustainability
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Four questions with Arlin Wasserman on Changing Tastes’ “Seafood and the Broader Protein Market” report
May 21, 2020
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It is estimated that plastics in the world’s aquatic ecosystems total somewhere between 24 and 35 million metric tons (MT), but that number is expected to rise to as much as 53 million MT by 2030 | Photo courtesy of Maryshot/Shutterstock
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