Nathan Strout is a Portland, Maine-based editor of SeafoodSource. Previously, Nathan covered the U.S. military’s space activities and emerging technologies at C4ISRNET and Defense News, where he won awards for his reporting on the U.S. Space Force’s missile warning capabilities. Nathan got his start in journalism writing about several communities in Midcoast Maine for a local daily paper, The Times Record.
Author Archive
Published on
June 30, 2026
Louisiana Department of Fish and Wildlife agents cited a subject for illegally selling fish caught recreationally in St. Tammany Parish, 30 May.
According to LDFW, the agents received a complaint about Slidell, Louisiana, U.S.A. resident Markeegan J. Gray, 22, selling fried fish plates out of his residence for USD 15.00 (EUR 13.00). An investigation found Gray was advertising the plates on social media and confronted him at his residence. Gray… Read More
Published on
June 29, 2026
The two houses of the South Carolina legislature have passed a bill requiring shrimp sold in the state to be labeled either “foreign” or “domestic;” it has been sent to the governor to be signed into law.
“South Carolina is taking steps to confront seafood fraud head-on instead of looking away. This law demonstrates that passing off imported farm-raised shrimp as American-caught will not be tolerated,” Southern Shrimp Alliance… Read More
Published on
June 26, 2026
The U.S. Senate has released its version of the Farm Bill, and, like the version passed by the House, the massive legislation includes multiple provisions meant to support the seafood sector.
“Seafood is one of America's great food resources, yet it has often been overlooked in programs designed to support domestic food production and regional economies,” Maine Coast Fishermen's Association Executive Director Ben Martens said in a release.… Read More
Published on
June 25, 2026
South Atlantic states that were planning to manage extended recreational red snapper seasons this summer have cancelled those seasons due to a lawsuit filed by commercial fishers, but they’re looking to schedule new recreational seasons this fall.
States bordering the federal Southeast Atlantic red snapper fishery have long demanded longer recreational seasons with larger catch limits, arguing that the fish population is far more abundant than… Read More
Published on
June 24, 2026
The European Commission has approved a EUR 212 million (USD 241 million) plan proposed by the French government to alleviate the costs caused by higher fuel prices on the country’s agriculture and aquaculture sectors.
Fuel prices skyrocketed after the United States and Israel launched attacks on Iran, leading the latter to effectively close the Strait of Hormuz – a critical passageway much of the world’s oil must pass through to reach… Read More
Published on
June 23, 2026
A handful of United States senators have asked the U.S. Department of Agriculture (USDA) to take action to prevent a deadly overseas virus from infecting domestic catfish populations.
Their primary concern is yellow catfish virus (YcCV), a highly transmissible and deadly pathogen first identified in Chinese aquaculture operations in 2020. The virus exhibited a mortality rate of nearly 90 percent, the senators claim, and can survive the freezing… Read More
Published on
June 23, 2026
Following the legislation’s passage in the U.S. House, U.S. Senator Cindy Hyde-Smith (R-Mississippi) has introduced a version of the Save Our Shrimpers Act in the U.S. Senate.
The bill would instruct the U.S.’ representatives at international financial institutions like the World Bank or the Asian Development Bank to vote against funding for shrimp farming projects in other nations. The U.S. domestic shrimp industry has expressed frustration… Read More
Published on
June 23, 2026
NOAA has announced USD 124 million (EUR 109 million) in fisheries disaster aid to the states of Alaska, Oregon, and California, as well as the Squaxin Island Tribe.
“Fishery resource disasters have devastating effects on local communities and our economy,” NOAA Administrator Neil Jacobs said in a release. “This disaster funding provides much needed assistance to our fishing industry, and we will work with the affected communities to help… Read More
Published on
June 22, 2026
Sitka, Alaska, U.S.A.-based Silver Bay Seafoods was awarded a USD 11.2 million (EUR 9.8 million) contract by the U.S. Department of Agriculture (USDA) for canned pink salmon.
However, the department opted not to purchase a substantial amount of the salmon it was planning to due to price considerations. According to USDA, the government declined to purchase 6,080 cases of canned pink salmon and 80,000 pounds of frozen salmon fillets.
Under the… Read More
Published on
June 16, 2026
An Alabama, U.S.A.-based aquaculture project led by Dauphin Island Sea Lab has harvested its first fish, according to the Alabama Department of Conservation and Natural Resources (ADCNR).
Though funded by Congress years ago, the project has effectively been dead in the water awaiting permitting and other agreements, Integrated Multitrophic Aquaculture Project Manager Ashley McDonald said in a department announcement. The project finally lifted… Read More