Ensea Owner Giannis Kaloudis Kougianos and Manager Pantelis Kaloudis — Ensea Owner Giannis Kaloudis Kougianos and Manager Pantelis Kaloudis are worried the family business may struggle due to overfishing harming the stocks they rely on | Photo by Cliff White/SeafoodSource

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Bolton Food Global Sustainable Development Director receiving the BRCGS Agents and Brokers certificate for Tri Marine Group at the 2024 Seafood Expo Global — Bolton Food Global Sustainable Development Director receiving the BRCGS Agents and Brokers certificate for Tri Marine Group at the 2024 Seafood Expo Global | Photo courtesy of DNV

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BioMar and Loch Duart employees pose in the company's booth at the 2024 Seafood Expo Global — Loch Duart is celebrating its 25th anniversary at the 2024 Seafood Expo Global by announcing it has exceeded all of its feed impact targets | Photo by Chris Chase/SeafoodSource

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Zhenye Aquatic Deputy General Manager Jimmy Chan (second from left) and co-workers — Zhenye Aquatic Deputy General Manager Jimmy Chan (second from left) and co-workers | Photo by Cliff White/SeafoodSource

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Murfish CEO Muradiye Kiyak at the 2024 Seafood Expo Global — Murfish CEO Muradiye Kiyak at the 2024 Seafood Expo Global I Photo by Bhavana Scalia-Bruce/SeafoodSource

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November 2, 2021

US formally ends embargo on wild-caught Mexican shrimp

Cliff White

Cliff White

News » Supply & Trade

The U.S. Department of State has officially lifted the country’s embargo on wild-caught Mexican shrimp.

The U.S. Department of State has officially lifted the country’s embargo on wild-caught Mexican shrimp ...

Photo courtesy of Conapesca

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Cliff White

About the Author

Cliff White

Executive Editor

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@CliffWhiteNews