1. 6 deadly seafood viruses and diseases to watch out for
Few things challenge the seafood industry as aggressively and consistently as disease, especially when it comes to aquaculture. Whether its longtime dastardly afflictions like infectious salmon anaemia (ISA) vexing salmon farmers or newer bugs like the recently identified tilapia lake virus (TiLV) depleting tilapia stocks in Colombia and Ecuador, disease in seafood can be pervasive for any species, at any time.
