London-based seafood writer and communications consultant Jason Holland has been a contributing editor to SeafoodSource.com since January 2010. Jason has more than 25 years of experience as a B2B journalist and editor – a career that has taken him all over the world. He believes he found his true professional calling in 2004 when he started documenting the many facets of the international seafood industry and he’s particularly proud of the strong, collaborative relationships he has formed at all stages of the supply chain.
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Nearly three-fourths of seafood consumers say origin labeling influences their purchases of seafood, according to recent research from the Norwegian Seafood Council.
Recognizing this trend, a number of governments around the world are legislating for greater transparency across supply chains.
According to the NSC, this pressure from both consumers and governments is causing the seafood industry to find ways it can provide consumers with
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Scotland’s salmon-farming industry is facing a “deliberate, orchestrated, and coordinated campaign by anti-salmon farming extreme activists,” according to Salmon Scotland Chief Executive Tavish Scott.
Addressing the Rural Affairs and Islands Committee of the Scottish Parliament, which is conducting an inquiry into the industry’s practices, Scott said Scotland’s salmon-farming companies and supply chain businesses
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Ecuador's shrimp exports broke another volume record in 2023, and 2024 started much in the same vein, but the world’s leading shrimp supplier has seen trade slow as the year is hitting its final quarter, according to data compiled by Global Shrimp Forum Foundation Managing Director Willem van der Pijl.
Sharing key trade trends that are shaping the global shrimp industry at the 2024 Global Shrimp Forum (GSF), held in Utrecht, the
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At its 2024 Capital Markets Day on 26 September, Mowi announced it is looking to gradually raise its annual farmed Atlantic salmon harvest by an additional 100,000 metric tons (MT) over the next five years.
The Bergen, Norway-headquartered firm's plan for the next half-decade also include increasing its revenues by EUR 3 billion (USD 3.3 billion) and reducing costs by up to EUR 400 million (USD 445.5 million), according to CEO Ivan
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As aquaculture operations around the world continue to grow their output, the availability of protein for use in feed is becoming tight.
As a result, sectors of the industry like shrimp farming are increasingly considering insect meal for use in feed.
U.S. Grains Council Regional Aquaculture Consultant Ronnie Tan, during the 2024 Global Shrimp Forum (GSF), held in early September in Utrecht, Netherlands, said that since 2000, the volume of
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In the second quarter of 2024, the U.S. and China imported less shrimp than they did during the same period in 2023.
According to figures presented by Global Shrimp Forum Managing Director Willem van der Pijl at the 2024 Global Shrimp Forum (GSF), held recently in Utrecht, Netherlands, China has imported less shrimp year over year four quarters in a row. That trend continued into July this year, with imports by volume down 8 percent on the
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The global shrimp industry has been struggling with downward trade, price, and consumption trends, but there are still plenty of positive supply chain patterns and opportunities to attract crucial investments in the sector, finance experts told the 2024 Global Shrimp Forum (GSF).
Speaking at the GSF’s “Finance and Investment Summit,” Rabobank Managing Director of Corporate Finance Reinier Henneman said though the sector’s
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