Tom Mazzetta is the founder and CEO of Highland Park, Illinois, U.S.A-based Mazzetta Company, which is one of the largest importers and producers of shrimp, mussels, lobsters, crab, and finfish in the United States, producing more than 100 million pounds of finished seafood products annually. Mazzetta spoke with SeafoodSource about the story behind Oishii, Mazzetta’s newly-launched line of premium shrimp.
SeafoodSource: How did Oishii come about?
Mazzetta: We started working on the idea a number of years ago ...
