Fishmeal supplies should be strong and prices attractively positioned throughout this year following the recent strong fishing season for anchoveta (Engraulis ringens) and white anchovy (Anchoa nasus) in north-central Peru, confirmed Gorjan Nikolik, associate director of animal protein with Rabobank International.
The second fishing season ended in January with a significant year-on-year increase in catch after Peru’s Ministry of Production (PRODUCE) authorized a quo…