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COVID-19

The COVID-19 pandemic has decimated the industry’s ability to use forecasting for business-planning purposes, according to three seafood industry executives.

“Everyone’s crystal ball is broken” – COVID-19 has scrambled the industry’s ability to plan ahead

January 20, 2022
Officials in Quang Ninh Province in northern Vietnam have announced the province is temporarily banning vehicles carrying frozen seafood.

Overloaded by traffic, Vietnamese province near Chinese border suspends frozen seafood transport

January 19, 2022
Irish seafood exports to China recovered somewhat in 2021, rebounding from the previous year’s low base.

Ireland’s exports to China rebound in 2021 off low 2020 base

January 19, 2022
China’s seafood prices rose 7.9 percent year-on-year in December 2021.

Seafood prices strong but softening in China

January 17, 2022
Despite supply chain and inflation challenges, November-December 2021 holiday U.S. retail food sales surged 14 percent over 2020.

Holiday season was a good one for US grocery, online food sales

January 17, 2022
New research shows Chinese ports have performed much better than their American and European counterparts in turning shipping containers around.

China outperforming US, EU ports on freight turnarounds

January 12, 2022
Sales of frozen and fresh seafood in the U.S. hit all-time highs in 2021, primarily driven by inflation.

US fresh, frozen seafood retail sales set records in 2021

January 11, 2022
The Eat Seafood America! marketing campaign has achieved an 800 percent return on investment.

Eat Seafood America! marketing campaign pilot reports 800 percent return on investment

January 10, 2022
Japan's Toyosu market.

Japan's top tuna of 2022 sells for “moderate” price

January 5, 2022
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Recent Articles

Food and Drug Administration (FDA) sensory analyst William Parsons sniffs canned mackerel to check for spoilage.

US FDA announces overhaul of its food-safety programs

February 1, 2023
Fishing boats targeting salmon in Alaska.

Wild salmon supply, for species other than sockeye, will likely increase in 2023

February 1, 2023
The Sun Shrimp recirculating aquaculture system facility in Florida.

US RAS shrimp farms still “boutique,” but innovations leading to greater production

February 1, 2023
Trident Seafoods CEO Joe Bundrant.

Tips to the industry from Trident Seafoods CEO Joe Bundrant on making it 50 years in business

January 31, 2023

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