Árni M. Mathiesen — Árni M. Mathiesen is the independent chair of the Global Roundtable on Marine Ingredients | Photo courtesy of IFFO-The Marine Ingredients Organisation

September 10, 2026

Op-ed: Global value chains can be a force for better fisheries

An assortment of tinned fish — Tinned fish sales are soaring, buoyed by the high-protein trend and the rise in use of GLP-1s | Photo courtesy of Manuel Barrena/Shutterstock

September 10, 2026

Tinned fish riding high protein wave to sales growth

Rabobank Analyst Novel Sharma at the Global Shrimp Forum — Ecuador's shrimp industry has grown tremendously in the last decade, but key questions remain on how it could continue and eventually rival Norway's salmon industry | Photo by Chris Chase/SeafoodSource

September 10, 2026

Ecuador’s shrimp industry on path to resemble Norwegian salmon, but key questions remain

a North Atlantic right whale — Former NOAA Fisheries heads warn the rule change will lead to the extinction of species | Photo courtesy of NOAA Fisheries

September 10, 2026

States sue Trump administration over weakening of ESA “harm” definition

a fishing vessel leaving New Bedford — Officials plan to release a special water-tracing dye from the wastewater treatment facility on 12 September to track the flow and dispersion of treated wastewater into the bay | Photo courtesy of Mystic Stock Photography/Shutterstock

September 10, 2026

Massachusetts using dye to study how New Beford wastewater impacts shellfish

Plant-Based & Cell-Based

Wildtype founders: Cellular aquaculture will play complementary role in seafood industry

October 4, 2021

Swedish pop star among those investing in plant-based seafood analog firms

September 28, 2021

Hong Kong-based alternative seafood-maker sees opportunities in China, US

September 24, 2021

Plant-based seafood supplier Growthwell Foods secures USD 22 million in investments

September 23, 2021

Gathered Foods nabs Copper Branch partnership as seafood analogs continue to gain popularity

September 22, 2021

Japan-based Next Meats introducing tuna analog

September 17, 2021

Nomad, BlueNalu team up on European cell-cultured seafood project

September 15, 2021

Plant-based seafood analog distribution spreading quickly in North America

September 14, 2021

Maruha Nichiro and IntegriCulture to pursue joint research on lab-cultured fish-cell protein

August 30, 2021

Cell-based seafood producer nabs funding from Vinh Hoan for expansion

August 24, 2021

The lab-growing process used by IntegriCulture Inc., one of the companies involved in cell-based seafood production.

Study finds “cell-cultured” or “cell-based” best label for lab-grown meat

August 19, 2021

Seafood analog firms attracted USD 70 million in investment first half of 2021

August 6, 2021

SIA calls for truth in labeling of alternative protein products

August 5, 2021

Long John Silver’s exec: Plant-based seafood analogs “will be the next big wave”

August 3, 2021

A chef prepares BlueNalu's cell-based yellowtail .

BlueNalu named semifinalist in USD 15 million alternative protein competition

July 30, 2021

Shannon Cosentino-Roush steps up as chief strategy officer for Finless Foods

July 23, 2021

Long John Silver’s testing out plant-based products in Good Catch tie-up

July 19, 2021

Thai Union invests in cell-cultured protein, plant-based seafood grows in Asia

July 12, 2021