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VASEP is calling for investments in the sector as worries over trade disruptions continue | Photo courtesy of Nguyen Quang Ngoc Tonkin/Shutterstock
July 15, 2025
Vietnamese seafood industry calling for government help to expand high-tech shrimp farming
The Canadian Food Inspection Agency said it is recalling shrimp due to undeclared sulphites, which are considered an allergen | Photo courtesy of Wilasinee Burarak/Shutterstock
July 15, 2025
Soline Trading’s Sea Horse brand easy peel shrimp recalled for undeclared sulphites
Surfclam sizes are hard to predict, making stock assessments difficult | Photo courtesy of Chonchanok Khaiowmongkol/Shutterstock
July 15, 2025
US research center announces funding for stock management, clam aging, and other seafood projects
The upper Gulf of California is home to the vaquita, an extremely rare porpoise | Photo courtesy of Paula Olson/NOAA Fisheries
July 15, 2025
World Heritage Committee keeps Gulf of California on conservation list over vaquita concerns
Del Mar Seafoods has expanded its facilities by 40 percent and added a new Individual Quick Freezing line | Photo courtesy of Del Mar Seafoods
July 15, 2025
Del Mar Seafoods expanding operations with new facility
Plant-Based & Cell-Based
Ha Li Fa introduces plant-based fishball noodles under Eat Plant Love brand
December 21, 2022
Bluu Seafoods reaches developmental milestone for cell-cultivated seafood
December 19, 2022
Believer Meats building world's largest cell-cultivated proteins facility in North Carolina
December 15, 2022
ImpacFat debuts cell-cultured fish fat at Singapore event
December 7, 2022
Plant-based analogs, cell-based seafood competing for market share
December 7, 2022
New Wave Foods announces celebrity chef brand partnership
December 5, 2022
Steakholder Foods achieves flaky texture in cell-cultured fish
November 30, 2022
Protein Industries commits USD 15.3 million towards plant-based foods from seaweed
November 23, 2022
FDA approves first cell-cultivated animal protein product for human consumption
November 21, 2022
Mind Blown Plant-Based Seafood Co. expands to wholesale distribution
November 4, 2022
Cell-cultured seafood still years away from EU approval
November 2, 2022
Cell-cultured seafood startup Foresea Foods raises USD 5.2 million for replicated eel meat
October 27, 2022
Umami Meats to launch cell-based laksa with Ingredion
October 19, 2022
Revo Foods, Mycorena using 3D printing to create fungi-based seafood alternatives
October 14, 2022
Current Foods launches plant-based seafood analog at Expo East
October 11, 2022
Hong Kong alternative proteins firm signs fish distribution deal with UK pub chain
October 11, 2022
Umami Foods files patent for its cell-cultivated fish process
October 11, 2022
Atlantic Sea Farms launches new kelp-based veggie burgers
October 6, 2022
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