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Plant-Based & Cell-Based
Akua launches kelp-based Krab Cake
July 22, 2022
MeaTech and Umami join forces to develop 3-D structured cell-cultured seafood products
July 14, 2022
Century Pacific Food introduces new plant-based tuna analog
July 12, 2022
S2G joins cell-cultured seafood-maker Avant Meats' USD 10.8 million funding round
July 4, 2022
SeaSpire marketing bioprinted plant-based whole cut snapper analog
June 30, 2022
Veganz opens new plant-based salmon analog factory in Germany
June 22, 2022
Revo Foods introduces plant-based salmon fillet made with 3D printing technology
June 21, 2022
Geneus Biotech out to prove it can solve caviar traceability challenge
June 16, 2022
OmniFoods introduces new plant-based seafood analog: Golden Fillet
June 6, 2022
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Recent Articles
Maine lobster fishery drops Marine Stewardship Council recertification bid
February 3, 2023
US supermarkets promoting seafood meals as an affordable option
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Lacking buyer, ISI reverses course and will retain UK assets
February 3, 2023
Fisheries Council of Canada calls for greater federal commitment to blue food movement
February 3, 2023
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