Fondness for uncharted waters landed CEO Ken Plasse at Fishpeople

Published on
April 23, 2018

Ken Plasse is the CEO of Fishpeople Seafood, a producer of value-added seafood products, including seafood kits, soups and frozen fillets, based in Portland, Oregon, U.S.A.

SeafoodSource: You've been CEO of Fishpeople since 2016. What drew you to the company?

Plasse: ...

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