Seafood Expo Global

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Barcelona, Spain

23-25 APRIL 2024

The Global Seafood Marketplace 

Seafood Expo Global/Seafood Processing Global is the largest seafood event on the planet, serving industry professionals and buyers from all corners of the supply chain and world. If you purchase seafood for your business, you simply cannot afford to miss this event.

Learn more about the upcoming edition by visiting the event website.


Published on
March 31, 2022

The first Seafood Expo Global/Seafood Processing Global to take place in Barcelona, Spain, will feature more than 1,500 exhibiting companies, the event’s organizer, Portland, Maine, U.S.A.-based Diversified Communications, said on Thursday, 31 March.

At a press conference in Barcelona, Diversified Communications Group Vice President Liz Plizga said 1,527 firms from 76 countries have already signed on for the 2022 event, which will take

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Published on
March 24, 2022

The 28th edition of Seafood Expo Global/Seafood Processing Global, taking place in Barcelona, Spain from 26 to 28 April, 2022, will feature a conference program with international experts from the seafood sector.

The program covers 20 educational sessions ranging from panels on seafood industry business and leadership, an overview on climate change’s impact on the industry, and an update on the aquafeed sector, with 65 international

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Published on
November 24, 2021

The 2022 edition of Seafood Expo Global/Seafood Processing Global will be the largest version of the event in its history, Portland, Maine, U.S.A-based organizer Diversified Communications said on Wednesday, 23 November.  [Editor's note: Diversified Communications also owns and operates SeafoodSource].

For the event’s first edition at the Fira Barcelona Gran Via in Barcelona, Spain, taking place 26 to 28 April, 2022,

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Published on
July 22, 2021

Seafood Expo Global/Seafood Processing Global is set to take place on 26 to 28 April, 2022, in Barcelona, Spain – the first time the event will be held in Spain and the first event since COVID-19 forced event closures in 2020.

According to even organizer Diversified Communications, participants that have already signed up for the event are looking forward to resuming shows as a means of strengthening business relations with partners.

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Published on
May 26, 2021

The first edition of Seafood Expo Global/Seafood Processing Global to take place in Barcelona has been pushed back due to COVID-19.

The 28th edition of the world’s largest seafood expo, which was scheduled to take place in Barcelona, Spain from 7 to 9 September, 2021, will now take place 26 to 28 April, 2022, Portland, Maine, U.S.A.-based organizer Diversified Communications announced on Wednesday, 26 May. [Editor’s

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Published on
March 10, 2020

The 2020 Seafood Expo Global/Seafood Processing Global event, scheduled to take place 21 to 23 April in Brussels, Belgium, has been postponed by the organizer, Diversified Communications.

The global outbreak of the COVID-19 coronavirus caused the postponement, according to Diversified Communications Group Vice President Liz Plizga.

“Postponing is inevitable and unavoidable because of public health concerns,” Plizga

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Published on
May 23, 2019

Moscow, Russia-based Russian Fishery Company (RFC) will be an active bidder in the upcoming auction for cod and haddock quotas, the company has said.

Russia’s Federal Agency for Fisheries is auctioning the quota. To qualify, companies must invest in infrastructure upgrades in the form of either vessel or processing plant upgrades. The Interdepartmental Commission of the Ministry of Agriculture of the Russian Federation and the Federal

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Published on
May 21, 2019

The fate of DEXIM Hidrobiologicos Congelados is intertwined with the price of hake, or merluza, as it is called in Paita District, Peru, where the company is based

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Published on
May 21, 2019

A laser-based delousing solution for killing sea lice on fish doubled turnover in 2018 to USD 10 million (EUR 9 million)

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Published on
May 16, 2019

Zeebrugge, Belgium-based Pittman Seafoods has surpassed EUR 50 million (USD 44.7 million) in annual sales, according to CEO Yoke Vandepitte.

Founded in 1990 in a seaside town near Bruges, Pittman Seafoods has grown into a worldwide supplier of frozen seafood to retail and foodservice outlets. The company has 30 employees and ancillary sales offices in Germany and Chile, Vandepitte told SeafoodSource at the 2019 Seafood Expo Global in Brussels,

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