Seafood Expo North America
March 17, 2019 - March 19, 2019
The Seafood Marketplace for North America
Seafood Expo North America attendees meet with thousands of colleagues and suppliers to find the newest fresh, frozen, and packaged seafood products and stay current on industry trends.
Seafood Processing North America attendees share ideas, find new processing equipment, make connections and get the news on preparing, delivering and packaging seafood products.
More than 22,600 total attendees from over 120 countries attend the event.
Packaging innovator and developer Maxwell Chase will introduce a first-of-its-kind seafood packaging line, optimized to significantly extend shelf-life of both fresh and frozen seafood products, at this year’s Seafood Expo North America event, to be held in Boston, Massachusetts from 11 to 13 March.
Maxwell Chase’s new SeaWell Seafood Trays, which are patent-pending, feature integrated absorbent technology incorporated into… Read More
Twelve finalists have been chosen to compete in this year’s Seafood Excellence Awards, to be held at the Seafood Expo North America (SENA) event in Boston 11 to 13 March.
The 2018 Seafood Excellence Awards finalists will compete in two award categories: Best New Foodservice Product and Best New Retail Product. The winners of the Seafood Excellence Awards will be announced at 3 p.m. in the Demonstration Theater on Sunday, 11… Read More
The “awe-inspiring nature and hardworking people” behind Turkish Seafood are on full display this week for attendees of Seafood Expo North America 2018, taking place in Boston, Massachusetts from 11 to 13 March.
Shuttle buses chauffeuring exhibitors and attendees to and from the Boston Convention and Exhibition Center for SENA18 are showcasing an informative video produced by the collective of companies comprising Turkish… Read More
There is more than one way to enjoy catfish, a fact that Itta Bena, Mississippi, U.S.A.-based Heartland Catfish Company intends to prove during the upcoming 2018 Seafood Expo North America (SENA), scheduled to take place in Boston, Massachusetts 11 to 13 March.
A leading U.S. producer of farm-raised catfish, Heartland has followed the species’ evolution in the United States over the years, from a fried Southern comfort food to a… Read More