November 4, 2024
Scotland seafood industry exploring 100% Fish strategy, innovation clustering to better use its byproducts
6 Min
Scotland is making a concerted push to better utilize its fisheries and aquaculture byproducts.
To accomplish this goal, Scottish seafood stakeholders have focused on developing a secondary yield strategy for its byproducts and an innovation cluster similar to Iceland’s, Seafood Scotland CEO Donna Fordyce said at the Responsible Seafood Summit recently held in St. Andrews, Scotland.
During a presentation at the summit, she highlighted a mapping study conducted in November 2023 that confirmed…
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