CDC: No source confirmed in Salmonella outbreak

By

SeafoodSource staff

Published on
April 5, 2012

Ninety-three illnesses linked to an outbreak of Salmonella Bareilly have been reported from 19 states and the District of Columbia, the Centers for Disease Control and Prevention confirmed Wednesday, but CDC officials said a specific food has not been identified as the source of the infections.

However, many of those infected recalled eating sushi, sashimi or a raw dish such as ceviche, in the days before they became ill, according to the public health agency.

In an investigation report released Wednesday afternoon, the CDC revealed the states reporting illnesses: Alabama (2), Arkansas (1), Connecticut (4), District of Columbia (2), Georgia (4), Illinois (8), Louisiana (2), Maryland (8), Massachusetts (4), Mississippi (1), Missouri (1), New Jersey (6), New York (23), North Carolina (2), Pennsylvania (2), Rhode Island (4), South Carolina (3), Texas (3), Virginia (5) and Wisconsin (8).

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