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Plant-Based & Cell-Based

Growthwell Foods, a Singapore-based producer of plant-based alternatives for meat and seafood products, has raised USD 22 million.

Plant-based seafood supplier Growthwell Foods secures USD 22 million in investments

September 23, 2021
Swell Catch is partnering with plant-based Canadian restaurant chain Copper Branch on a limited-time offering.

Gathered Foods nabs Copper Branch partnership as seafood analogs continue to gain popularity

September 22, 2021
Next Meat Co.'s new plant-based tuna and pork analogues.

Japan-based Next Meats introducing tuna analog

September 17, 2021
A new collaboration between U.K.-headquartered frozen foods company Nomad Foods Ltd. and the California-based food tech start-up BlueNalu will look to introduce cell-cultured seafood products into the European market.

Nomad, BlueNalu team up on European cell-cultured seafood project

September 15, 2021
Plant-based seafood analog distribution is growing in North America.

Plant-based seafood analog distribution spreading quickly in North America

September 14, 2021
Maruha Nichiro will jointly research cell-cultured fish meat with IntegriCulture Co., the creator of the trademarked CulNet System.

Maruha Nichiro and IntegriCulture to pursue joint research on lab-cultured fish-cell protein

August 30, 2021
Singapore-based cell-based crustacean producer Shiok Meats has completed a bridge funding round.

Cell-based seafood producer nabs funding from Vinh Hoan for expansion

August 24, 2021
The lab-growing process used by IntegriCulture Inc., one of the companies involved in cell-based seafood production.

Study finds “cell-cultured” or “cell-based” best label for lab-grown meat

August 19, 2021
Edina, Minnesota, U.S.A.-based CLO-CLO Vegan is rolling out plant-based shrimp entrée bowls and a Mac and Cheeze Bowl to U.S. customers.

Seafood analog firms attracted USD 70 million in investment first half of 2021

August 6, 2021
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Recent Articles

The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for siluriformes products imported by Grand BK Corporation, a major food distributor for Hmart Group, one of the largest Asian-style supermarkets in the U.S.

Public health alert issued for catfish product sold in Asian grocery stores in USA

June 27, 2022
Many U.S. restaurant operators are choosing shrimp to be the start of their summer menus, thanks to its steady pricing and availability compared to other seafood species.

Shrimp starring on summer menus as restaurant sales rise

June 27, 2022
the Kona Bay broodstock farm in Indonesia

Shrimp broodstock suppliers target Asia as promising growth market

June 27, 2022
U.K. supermarket chains Waitrose and Sainsbury’s have recalled certain cooked prawn products.

Waitrose, Sainsbury’s recall undercooked prawns

June 27, 2022

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