Camanchaca inaugurates USD 30 million frozen horse mackerel plant

Camanchaca cuts the ribbon on its new frozen horse mackerel plant

Santiago, Chile-based seafood firm Camanchaca has opened a USD 30 million (EUR 28 million) frozen horse mackerel processing plant which it expects will handle about 50 million kilograms of product during its first year of operation …

Photo courtesy of Camanchaca

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