Past worst of coronavirus, grim challenges remain for China's seafood businesses

Published on
March 26, 2020

The owner of a seafood import-export firm in Beijing interviewed by SeafoodSource is challenging the narrative that business has returned to normal in China.

Didier Boon, who runs Beijing-based East China Seas, which imports Latin American seafood into China and ships product from China to Western markets, calculated his coronavirus-related losses at around ...

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