7 ways to promote seafood as a 'healthy' option

1. Promote fish that is simply steamed, baked or grilled, and provide healthy side options, such as vegetables or a bulgar wheat salad. “The wide range of whitefish species available to restaurants and consumers, such as cod, pollock, coley and hake, lend themselves greatly to low-calorie New Year healthy eating diets,” said Andy Gray, trade marketing manager for Seafish.