Two Blumar flags flanking a Chilean flag — Blumar has signed a USD 260 million loan with four main focus areas for sustainability | Photo courtesy of Blumar

April 18, 2024

Gender equity key focus area of Blumar’s USD 260 million sustainability-linked loan

A picture of oysters being blamed for a norovirus outbreak in California — A picture of oysters being blamed for a norovirus outbreak in California | Photo courtesy of San Diego County

April 18, 2024

California norovirus illnesses linked to Korean oysters; Herold’s recalls seafood salads

A salmon processing plant employee measuring temperature of smoked salmon — European Parliament has set time limits on salmon stiffening, a longstanding process used by processors whereby the ambient temperature of fresh salmon fillets are reduced to between -4 and -14 degrees Celsius | Photo courtesy of TemporalStreet/Shutterstock

April 18, 2024

EU narrows processors’ time limit for salmon stiffening

A U.S. Food and Drug Administration employee inspects a shipment of fish. — The FDA has granted the seafood industry two more months to comment on a new draft guidance on seafood products | Photo courtesy of the U.S. Food and Drug Administration

April 18, 2024

US FDA grants industry time to respond to seafood detention without examination guidelines

The "Supply Chain Equity: Value Distribution in Blue Swimming Crab and Mahi Mahi and Lessons from the Cocoa Industry" panel at Seafood Expo Global

April 18, 2024

2023 SEG Panel: Supply Chain Equity: Value Distribution in Blue Swimming Crab and Mahi and Lessons from the Cocoa Industry

March 27, 2018

Leading Chinese aquafeed player hedges its bets

Mark Godfrey

Leading Chinese aquafeed firm Guangdong Haid seems to be shifting emphasis in its core business strategy...

Become a Premium member to unlock the rest of this article.

Continue reading ›

Already a member? Log in ›

Subscribe

Want seafood news sent to your inbox?

You may unsubscribe from our mailing list at any time. Diversified Communications | 121 Free Street, Portland, ME 04101 | +1 207-842-5500

About the Author

Mark Godfrey

Contributing Editor

[email protected]