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U.S. lawmakers want a field test that can conduct a chemical analysis on prepared food, including raw products like ceviche, sashimi, sushi, and poke | Photo courtesy of kim kelly0/Shutterstock
September 25, 2026
US Congress sends Illegal Red Snapper and Tuna Enforcement Act to Trump
Chile's National Fisheries and Aquaculture Service (Sernapesca) is monitoring salmon farms in the Aysén region after ISA was discovered at a Salmones Camanchaca farm | Photo courtesy of Sernapesca
September 25, 2026
Salmones Camanchaca harvests two pens after ISA virus detected in Aysén farming center
China and Poland topped Norwegian salmon export markets in Week 38 | Photo courtesy of vietanh85/Shutterstock
September 25, 2026
China and Poland again top Norwegian salmon export markets by price and export volume
A new report from the World Agricultural Forum found major systemic barriers to the growth of aquaculture but also found they could be solved with the right focus and action by the public sector | Photo courtesy of GreenOak/Shutterstock
September 25, 2026
World Agriculture Forum report calls for greater investment in future of blue economy
Bendito Mar has become the first aquaculture operation in Mexico to join the Aquaculture Stewardship Council Improver Program | Photo courtesy of the Aquaculture Stewardship Council
September 25, 2026
Mollusk farmer Bendito Mar becomes first in Mexico to join ASC improver program
Processing & Equipment
A tilapia processing line in China | Photo courtesy of Amyco
Struggling for margin, Chinese processors going through "really tough" time
June 4, 2024
Seafood Grimsby and Humber Alliance Project Manager Julie Waites | Photo by Cliff White/SeafoodSource
Positive signs for UK seafood processing sector as Hilton, Espersen, NESI invest in Grimsby
June 3, 2024
Renderings of the renovation and modernization process on the Ship Supply Building at the Port of Seattle I Image courtesy of Port of Seattle
Northline Seafoods' floating processor heads to Alaska; Baring, Optiras teaming up to build land-based salmon farm
June 3, 2024
Trident Seafoods' seafood processing facility in Kodiak, Alaska | Photo courtesy of Trident Seafoods
Trident Seafoods negotiating sale of Kodiak plant, will operate it through Alaska pollock B season
May 31, 2024
Nutreco fish feed production facility in Nigeria I Photo courtesy of Nutreco
Emergent Cold Latin America opens largest Chilean frozen food warehouse; Nutreco opens fish feed production facility in Nigeria
May 22, 2024
Les Fruits de Mer Madeleine lobster and employee I Photo courtesy of Les Fruits de Mer Madeleine
Shinkei fully automates ike jime harvesting method; Skaginn 3X breaks into Chilean market
May 6, 2024
A Yuehai feed plant in China | Photo courtesy of Yuehai Feeds Group
China’s Yuehai Group starts construction at aquafeed plant in Vietnam
May 6, 2024
Simak CEO Zakariya Alhasni | Photo by Cliff White/SeafoodSource
Simak opens USD 67 million canning center, furthering Oman’s seafood push
May 6, 2024
The seafood processing industry is continuing to emphasize more automation as it settles into a new normal after trade and pandemic-related disruptions | Photo by Chris Chase/SeafoodSource
Covid-19 ripple effects driving automation push as seafood processing arrives at new normal
May 2, 2024
Grieg Director Piotr Wingaard and BAADER Norway Vice President of Sales Modulf Barstad celebrate a NOK 130 million deal signed during Seafood Processing Global in Barcelona, Spain | Photo courtesy of BAADER
Grieg Seafood, BAADER sign NOK 130 million equipment deal
April 30, 2024
AI use cases include tracking and protecting marine mammals, improving seafood marketing, and more | Photo courtesy of LookerStudio/Shutterstock
How artificial intelligence is transforming the seafood sector
April 25, 2024
Vaessen Schoemaker is bringing techniques from its meat industry expertise to the seafood industry to utilize byproducts | Photo by Chris Chase/SeafoodSource
Vaessen Schoemaker marketing novel solution for high-value fish trimmings
April 25, 2024
Zhenye Aquatic Deputy General Manager Jimmy Chan (second from left) and co-workers | Photo by Cliff White/SeafoodSource
“China is the best” – Zhenye Aquatic welcomes seafood processing competition from Southeast Asia
April 24, 2024
Asmak Muscat Commercial Executive Sirajuddin Mohammed and Managing Director Abdul Atiq Mohammed | Photo by Cliff White/SeafoodSource
Asmak Muscat building second plant in Oman after doubling sales
April 24, 2024
Hailia CEO Michaela Lindstrom (left) and Hailia Chief Technology Officer Otto Kaukonen I Photo by Bhavana Scalia-Bruce/SeafoodSource
Hailia seeks partners for byproduct transformation at Seafood Expo Global
April 24, 2024
Svanøy Røykeri team members I Photo courtesy of Svanøy Røykeri/Facebook
Svanøy Røykeri ceases operations; Rich Products launching USD 100 million Texas expansion
April 22, 2024
"Production-grade" salmon is illegal to export from Norway unless processed into fillets, a rule that is affecting processors in the E.U. | Photo courtesy of Lerøy Seafood Group
Norway’s “production-grade” salmon controversy driving up prices
April 22, 2024
European Parliament has set time limits on salmon stiffening, a longstanding process used by processors whereby the ambient temperature of fresh salmon fillets are reduced to between -4 and -14 degrees Celsius | Photo courtesy of TemporalStreet/Shutterstock
EU narrows processors’ time limit for salmon stiffening
April 18, 2024
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