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Processing & Equipment

Icelandic salmon farming company Arnarlax plans to build a new fish processing facility.

Arnarlax plans new 80,000-MT processing plant

May 20, 2022
Seattle, Washington-based Trident Seafoods will keep its Wrangell, Alaska, seafood-processing plant closed for the 2022 season.

Expected weak chum salmon returns leads Trident to keep Wrangell, Alaska plant closed

May 18, 2022
Guangdong Yuehai Feeds Group Co. is planning to invest significantly in a plant to process ready-made seafood snacks and meals.

Yuehai, Guolian switch focus to value-added processing

May 16, 2022
Ireland Minister for Agriculture, Food and the Marine Charlie McConalogue has announced a plan to provide EUR 45 million (USD 46.9 million) for capital investment in seafood-processing projects.

Ireland's seafood-processing sector receives EUR 45 million post-Brexit boost

May 13, 2022
Entobel has secured USD 30 million (EUR 28.8 million) in investment in its latest funding round and has formed a new partnership with Adisseo.

Entobel secures USD 30 million in funding round, forms collaboration with Adisseo

May 13, 2022
Seattle, Washington, U.S.A.-based Trident Seafoods has announced plans to replace its seafood-processing plant in Akutan, Alaska, with a new facility to be located in the Aleutian Islands.

Trident Seafoods to replace Akutan plant with new facility in Unalaska

May 12, 2022
Thai Union Ingredients (TUI), a subsidiary of Thai Union, has put into operation a new omega-3 oil facility in Samut Sakhon, Thailand.

Thai Union unit seeking research partners for new omega-3 products

May 6, 2022
Bangkok, Thailand-based Thai Union plans to invest an additional EUR 10 million (USD 10.2 million) into Indian Ocean Tuna Ltd., a manufacturer and exporter of canned tuna in the Seychelles.

Thai Union planning EUR 10 million investment into Seychelles tuna facility

May 4, 2022
BAADER North America CEO Nils Rabe at the company's booth at Seafood Expo Global.

Labor crunch driving push for more complete processing automation

May 2, 2022
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Recent Articles

Food and Drug Administration (FDA) sensory analyst William Parsons sniffs canned mackerel to check for spoilage.

US FDA announces overhaul of its food-safety programs

February 1, 2023
Fishing boats targeting salmon in Alaska.

Wild salmon supply, for species other than sockeye, will likely increase in 2023

February 1, 2023
The Sun Shrimp recirculating aquaculture system facility in Florida.

US RAS shrimp farms still “boutique,” but innovations leading to greater production

February 1, 2023
Trident Seafoods CEO Joe Bundrant.

Tips to the industry from Trident Seafoods CEO Joe Bundrant on making it 50 years in business

January 31, 2023

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