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Compass Group launched the Better Catch program to promote sustainability | Photo courtesy of Compass Group USA/LinkedIn
October 5, 2026
Foodservice firm Compass Group launches “Better Catch” seafood sustainability program
Cooke Chile has been trying to relocate a number of its concessions for years, a process which has been held up in government bureaucracy | Photo courtesy of Cooke Chile
October 5, 2026
Cooke Chile pushes forward with more relocation proposals, despite governmental holdup
If passed, the Ecuador Shrimp Tariff Act would raise tariffs on Ecuadorian shrimp imports in phases, eventually topping out at a 40 percent duty rate on 1 January 2029 | Photo courtesy of Phensri Ngamsommitr/Shutterstock
October 5, 2026
US senator moves to raise tariffs on Ecuadorian shrimp
The Canadian Aquaculture Industry Alliance (CAIA) is now Canadian Seafood Farmers, which remains chaired by Joel Richardson | Photo courtesy of Canadian Seafood Farmers
October 5, 2026
Canadian Aquaculture Industry Alliance rebrands to Canadian Seafood Farmers
AKVA group has completed its strategic review and has agreed to sell to Yanmar Holdings for USD 612 million | Photo courtesy of AKVA Group
October 5, 2026
AKVA group enters agreement to sell company to Yanmar for USD 612 million
Food Safety & Health
Jumbo lump crabmeat | Photo courtesy of v72/Shutterstock
Irvington Seafood recalls crabmeat over potential listeria contamination
May 21, 2024
Frozen shrimp | Photo courtesy of Yuliasis/Shutterstock
US FDA refuses more shrimp imports, including line from Choice Canning, which denies involvement
May 7, 2024
A recent FDA guidance on genetically engineered animals clarifies its authority on the product, which also clarifies GE salmon producer AquaBounty's rights to sell its products | Photo courtesy of AquaBounty
US FDA clarifies it has full jurisdiction over GE animals, including fish
May 2, 2024
Children in a U.S. school cafeteria | Photo courtesy of Robert Kneschke/Shutterstock
USDA widens school meal standards to allow purchases of more local seafood; Trident, Channel Fish earn USD 21.8 million in federal contracts
April 30, 2024
A picture of oysters being blamed for a norovirus outbreak in California | Photo courtesy of San Diego County
California norovirus illnesses linked to Korean oysters; Herold’s recalls seafood salads
April 18, 2024
A study of seafood from a market in Portsmouth, New Hampshire identified 26 different kinds of PFAS in popular species | Photo courtesy of James Kirkikis/Shutterstock
Study discovers presence of PFAs in seafood
April 15, 2024
A recalled package of Mowi cold-smoked Atlantic salmon I Photo courtesy of the Government of Canada
Mowi issues recall for cold-smoked, packaged Atlantic salmon sold in Canada over botulism concerns
April 11, 2024
A WIC card | Photo courtesy of U.S. Department of Agriculture
USDA updates SNAP rules to include more seafood
April 11, 2024
Workers unload halibut in Alaska | Photo courtesy of NOAA Fishe
NOAA wraps up forced labor initiative with Seafood Labor Summit
April 9, 2024
A pregnant woman eating tuna in a salad I Photo courtesy of Tekkol/Shutterstock
Children, pregnant women in the US and Canada are not consuming enough seafood, study finds
April 3, 2024
Labels of recalled Geisslers Supermarket sushi | Photo courtesy of U.S. Food and Drug Administration
Geisslers Supermarket recalls sushi over allergens
April 1, 2024
Japanese skipjack tuna | Photo courtesy of Frans Delian/Shutterstock
Mercury levels in tuna show little change over five decades, study finds
March 25, 2024
The USDA has issued a warning regarding this siluriformes producted imported illegally from China | Photo courtesy of U.S. Department of Agriculture Food Safety and Inspection Service
USDA issues public health alert for pangasius products from China
March 22, 2024
FDA warning about contaminated Newfoundland mussels | Photo courtesy of the FDA
US FDA issues warning on Newfoundland mussels
March 13, 2024
Chinese blogger and anti-counterfeit activist Wang Hai | Photo courtesy of Wang Hai
Chinese consumer protection activist issues warning about glazing additive used on Ecuadorian shrimp
March 1, 2024
US FDA provides seafood decomposition training to Indian exporters
February 15, 2024
Regulatory change allows Irish crab back into Chinese market, but supply remains tight
February 9, 2024
Måsøval uncovers illicit sales of unsuitable salmon at Pure Norwegian Seafood
February 6, 2024
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