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Compass Group launched the Better Catch program to promote sustainability | Photo courtesy of Compass Group USA/LinkedIn
October 5, 2026
Foodservice firm Compass Group launches “Better Catch” seafood sustainability program
Cooke Chile has been trying to relocate a number of its concessions for years, a process which has been held up in government bureaucracy | Photo courtesy of Cooke Chile
October 5, 2026
Cooke Chile pushes forward with more relocation proposals, despite governmental holdup
If passed, the Ecuador Shrimp Tariff Act would raise tariffs on Ecuadorian shrimp imports in phases, eventually topping out at a 40 percent duty rate on 1 January 2029 | Photo courtesy of Phensri Ngamsommitr/Shutterstock
October 5, 2026
US senator moves to raise tariffs on Ecuadorian shrimp
The Canadian Aquaculture Industry Alliance (CAIA) is now Canadian Seafood Farmers, which remains chaired by Joel Richardson | Photo courtesy of Canadian Seafood Farmers
October 5, 2026
Canadian Aquaculture Industry Alliance rebrands to Canadian Seafood Farmers
AKVA group has completed its strategic review and has agreed to sell to Yanmar Holdings for USD 612 million | Photo courtesy of AKVA Group
October 5, 2026
AKVA group enters agreement to sell company to Yanmar for USD 612 million
Food Safety & Health
The FDA has issued an alert to the public not to eat, sell, or serve frozen raw shrimp processed by Indonesian firm PT. Bahari Makmur Sejati | Photo courtesy of OlegD/Shutterstock
FDA issues advisory for possible radiation contamination of frozen shrimp
August 20, 2025
Chemicals stemming from Lianyungang's manufacturing sector are accumulating in aquatic species in the nearby Yellow Sea and endangering seafood consumers, according to a new report | Photo courtesy of Eddie5/Shutterstock
Chinese research shows dangerous levels of chemical pollution found in seafood at northeast markets
August 15, 2025
Jayone did not specify if norovirus contamination was the reason for its recall, merely noting that the U.S. Food and Drug Administration recommended the recall | Photo courtesy of jreika/Shutterstock
California importer announces oyster recall
August 8, 2025
First launched in 1947, the Maine Lobster Festival is set to kick off this year’s festivities 30 July | Photo courtesy of Darryl Brooks/Shutterstock
PETA sues to stop Maine Lobster Festival
July 28, 2025
The oysters were harvested in January and have caused illnesses in the American West | Photo courtesy of kariphotos/Shutterstock
US importers recall Korean oysters due to possible norovirus contamination
July 24, 2025
Several items at Albertsons retailers and Jewel-Osco stores have been recalled | Photos courtesy of the U.S. Food and Drug Administration
Multiple retailers in US recall tuna salad for potential listeria contamination
July 22, 2025
The Canadian Food Inspection Agency said it is recalling shrimp due to undeclared sulphites, which are considered an allergen | Photo courtesy of Wilasinee Burarak/Shutterstock
Soline Trading’s Sea Horse brand easy peel shrimp recalled for undeclared sulphites
July 15, 2025
Vicente Marino has recalled anchovy fillets due to histamine | Photo courtesy of the Canadian Food Inspection Agency/Vicente Marino
Food suppliers recall anchovy fillets, whitefish spread due to histamine reactions, plastic particles
July 8, 2025
Recalled catfish balls imported by Starway International Group | Photo courtesy of USDA
US importer Starway International Group recalls Vietnamese catfish balls
June 16, 2025
Bornstein Seafoods is recalling 44,550 pounds of its shrimp meat products | Photo courtesy of Bornstein Seafoods
Bornstein Seafoods recalls shrimp over listeria potential
June 13, 2025
St. James Smokehouse has acheived an AA+ food safety rating from certification organization BRCGS | Photo by Chris Chase/SeafoodSource
St. James Smokehouse’s Miami facility receives BRCGS AA+ Certification
June 10, 2025
AI is increasingly used in seafood processing, prompting ethical and practical considerations for seafood businesses | | Photo courtesy of Diversified Communications
SENA Video: Can AI Automate and Improve Quality and Food Safety Inspection in Seafood?
June 2, 2025
Santa Monica Seafood's recalled Aldi brand salmon product | Photo courtesy of U.S. Food and Drug Administration
Santa Monica Seafood recalls Aldi brand salmon; FDA issues oyster norovirus warning
May 28, 2025
California Attorney General Rob Bonta said the settlements ensure companies are complying with Proposition 65. | Photo courtesy of the California Attorney General's Office
California reaches settlements with seafood companies over elevated levels of toxic metals
April 29, 2025
Brian Ravitch, a senior regulatory advisor at Washington, D.C., U.S.A.-based law firm Olsson Frank Weeda who also worked at the FDA for 25 years, including time spent as a seafood specialist | Photo courtesy of Olsson Frank Weeda
How major FDA changes – both proposed and implemented – could impact the US seafood industry
April 24, 2025
The Destruction of Hazardous Imports Act would prevent any attempts to reexport contaminated seafood by enabling the FDA to destroy food products that fail an inspection | Photo courtesy of weera sreesam/Shutterstock
US lawmakers want the government to destroy imported seafood that fails inspection
April 21, 2025
Authentica Founder and CEO Mike Borg | Photo by Teddy Hans/SeafoodSource
Authentica’s “microscopic passport” limiting fraud, misrepresentation in global seafood supply chain
April 17, 2025
Big Easy Foods' Independence, Louisiana-based shrimp-processing facility | Photo courtesy of Google Maps
Louisiana shrimp plant faces revocation of permit over “spoiled seafood” smell
April 9, 2025
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