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An agreement between Canada and Alaska is aimed at rebuilding king salmon stocks in the Yukon River | Photo courtesy of Shutterstock/Pecold
April 19, 2024
Canada, Alaska sign 7-year agreement on Yukon River salmon recovery
Zaxby's Southern Fried Shrimp with Zaxtail Sauce, one of the many seafood specials U.S. restaurant chains are promoting this spring | Photo courtesy of Zaxby’s
April 19, 2024
US restaurant chains get creative with shrimp, lobster in spring promotions
Kyokuyo is launching a new joint venture with Clear Ocean Seafood, using its subsidiary Jokki's plant in Hakodate as a new processing facility for scallops from Hokkaido | Photo courtesy of Kyokuyo
April 19, 2024
Kyokuyo launches scallops-focused joint venture with Clear Ocean Seafood
The "Digitalization of Aquaculture: Improving Data-Driven Decision Making" panel at the 2023 Seafood Expo Global
April 19, 2024
2023 SEG Panel: The Digitalization of Aquaculture: Improving Data-Driven Decision Making
Blue Star Foods has secured additional funding to meet increased demand for its recirculating aquaculture system crab | Photo courtesy of Blue Star Foods
April 19, 2024
Blue Star gets USD 300,000 in fresh funding, wins bid to remain listed on Nasdaq
Food Safety & Health
Day-Lee shrimp tempura product recalled by Canadian Food Inspection Agency
March 27, 2023
FDA has added over 20 seafood companies to import alert list so far in 2023
March 24, 2023
US FDA releases report outlining how it plans to keep seafood imports safe
March 23, 2023
Op-ed: Tips for dealing with US CBP and FDA seafood law enforcement: FDA import alerts
March 22, 2023
Target issues recall on Mowi and Go Wild products for potentially false expiration dates
March 21, 2023
Singapore supplier admits storing 10-year-old seafood
March 7, 2023
Eight sickened from Florida oyster salmonella contamination; Lidl announces cocktail shrimp recall
March 3, 2023
Canned shrimp product found at Walmart, Albertsons, Safeway recalled over botulism concerns
February 28, 2023
FDA issues norovirus advisory for certain BC oysters
February 24, 2023
USDA alters requirements for food vendor approval
February 24, 2023
Fresh Ideation Food Group issues major recall that includes albacore tuna products
February 9, 2023
NFI calls latest Consumer Reports mercury in tuna claims “embarrassing failure of journalistic ethics”
February 9, 2023
Delight Foods recalls catfish improperly brought into US from India
February 6, 2023
US FDA announces overhaul of its food-safety programs
February 1, 2023
Aeon Malaysia sets higher seafood standards through update to fish health and welfare policy
January 31, 2023
Study finds seafood’s omega-3s may lower risk of chronic kidney problems
January 27, 2023
USDA issues health advisory for pangasius products from California-based retail locations
January 13, 2023
SeafoodSource’s top 5 food safety and health stories of 2022
December 28, 2022
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Recent Articles
Zaxby's Southern Fried Shrimp with Zaxtail Sauce, one of the many seafood specials U.S. restaurant chains are promoting this spring | Photo courtesy of Zaxby’s
US restaurant chains get creative with shrimp, lobster in spring promotions
April 19, 2024
Blue Star Foods has secured additional funding to meet increased demand for its recirculating aquaculture system crab | Photo courtesy of Blue Star Foods
Blue Star gets USD 300,000 in fresh funding, wins bid to remain listed on Nasdaq
April 19, 2024
Kyokuyo is launching a new joint venture with Clear Ocean Seafood, using its subsidiary Jokki's plant in Hakodate as a new processing facility for scallops from Hokkaido | Photo courtesy of Kyokuyo
Kyokuyo launches scallops-focused joint venture with Clear Ocean Seafood
April 19, 2024
Spain-based Profand reported increased earnings despite flat revenue and lower sales volumes | Photo courtesy of Profand
Profand's 2023 earnings higher despite flat sales
April 19, 2024
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