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An agreement between Canada and Alaska is aimed at rebuilding king salmon stocks in the Yukon River | Photo courtesy of Shutterstock/Pecold
April 19, 2024
Canada, Alaska sign 7-year agreement on Yukon River salmon recovery
Zaxby's Southern Fried Shrimp with Zaxtail Sauce, one of the many seafood specials U.S. restaurant chains are promoting this spring | Photo courtesy of Zaxby’s
April 19, 2024
US restaurant chains get creative with shrimp, lobster in spring promotions
Kyokuyo is launching a new joint venture with Clear Ocean Seafood, using its subsidiary Jokki's plant in Hakodate as a new processing facility for scallops from Hokkaido | Photo courtesy of Kyokuyo
April 19, 2024
Kyokuyo launches scallops-focused joint venture with Clear Ocean Seafood
The "Digitalization of Aquaculture: Improving Data-Driven Decision Making" panel at the 2023 Seafood Expo Global
April 19, 2024
2023 SEG Panel: The Digitalization of Aquaculture: Improving Data-Driven Decision Making
Blue Star Foods has secured additional funding to meet increased demand for its recirculating aquaculture system crab | Photo courtesy of Blue Star Foods
April 19, 2024
Blue Star gets USD 300,000 in fresh funding, wins bid to remain listed on Nasdaq
Foodservice & Retail
Eastern Fish releases appetizer line to fill “void” in US Asian foods market
December 6, 2023
Channel Fish, Trident split USD 1.75 million pollock award
December 4, 2023
Walmart boosts seafood purchasing efficiency via updated enterprise sourcing platform
November 30, 2023
Loblaws declares itself Canada’s top sustainably-certified seafood provider
November 29, 2023
Albertsons cuts seafood waste with Afresh’s AI technology
November 27, 2023
Blue Marine Foundation calls UK retailers “hypocrites” for selling FAD-caught tuna
November 27, 2023
Campaign promoting Canadian seafood expanding through Sobeys, Safeway partnerships
November 27, 2023
Outlook positive for seafood sales over Thanksgiving holiday
November 22, 2023
Long Wharf Supply Co converting discarded oyster shells into sweaters
November 22, 2023
Stung by losses on underpriced Endless Shrimp promotion, Red Lobster hits holiday season with “Overboard” special
November 21, 2023
Walmart routing Amazon in e-commerce grocery sales
November 21, 2023
Social media trend lures Pringles into partnership with The Caviar Co
November 20, 2023
Ocean Beauty gets creative with salmon nuggets, lox bits
November 20, 2023
Sockeye nuggets, breakfast sausage win Alaska Symphony of Seafoods awards
November 16, 2023
US Foods, Sysco sales soar; US Foods acquires Saladino’s
November 15, 2023
210 Anaytics: Inflation ebbing, “yet consumer concern persists” on seafood
November 14, 2023
UK grocers push suppliers to lower prices
November 14, 2023
Blue Circle Foods launching mini salmon sausages geared toward entertaining
November 8, 2023
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Recent Articles
Zaxby's Southern Fried Shrimp with Zaxtail Sauce, one of the many seafood specials U.S. restaurant chains are promoting this spring | Photo courtesy of Zaxby’s
US restaurant chains get creative with shrimp, lobster in spring promotions
April 19, 2024
Blue Star Foods has secured additional funding to meet increased demand for its recirculating aquaculture system crab | Photo courtesy of Blue Star Foods
Blue Star gets USD 300,000 in fresh funding, wins bid to remain listed on Nasdaq
April 19, 2024
Kyokuyo is launching a new joint venture with Clear Ocean Seafood, using its subsidiary Jokki's plant in Hakodate as a new processing facility for scallops from Hokkaido | Photo courtesy of Kyokuyo
Kyokuyo launches scallops-focused joint venture with Clear Ocean Seafood
April 19, 2024
Spain-based Profand reported increased earnings despite flat revenue and lower sales volumes | Photo courtesy of Profand
Profand's 2023 earnings higher despite flat sales
April 19, 2024
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