Erin Spampinato

Erin Spampinato

Price Reporting Specialist

Erin Spampinato is the Georgetown, Maine-based price reporting specialist of SeafoodSource. Erin has held staff writer and editor positions at a number of mission-driven organizations, and her freelance journalism has appeared in various publications, including Electric Literature and The Guardian.  She is also the author of numerous academic publications on the topics of gender, literature, and history.  Erin holds a PhD in English Literature from the Graduate Center, CUNY, an MA from Columbia University, and a BA from Smith College. 


Author Archive

Published on
July 10, 2025

Larsen Mettler, the managing director Chicago, Illinois, U.S.A.-headquartered investment firm S2G Investments' ocean strategy, said he believes the world's oceans represent a huge investment opportunity that often goes unrecognized and untapped.

“The natural capital in the ocean is worth around USD 22 trillion to USD 25 trillion [EUR 19 trillion to EUR 21 trillion],” he said. “These are investable opportunities."

Though

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Published on
July 10, 2025
Hauge i Dalan, Norway-based SurplusHub International, which owns business to business (B2B) marketplace for surplus industrial equipment SurplusHub.com, has partnered with Klepp, Norway-based aquaculture technology and services company AKVA.  “This is an important milestone in our… Read More
Published on
July 9, 2025

To keep up to date with the latest personnel changes across the seafood industry, SeafoodSource is compiling a regular round-up of hiring announcements and other personnel-related shifts worldwide. If you have an announcement, please send it to [email protected].

- Acme Smoked Fish Corporation CEO Eduardo Carbajosa has announced that he will retire at the end of 2025 and the company’s Chief People & Sustainability Officer Rob

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Published on
July 9, 2025
A kelp forest restoration project conducted by Ålesund, Norway-based ocean technology and seafood firm Ava Ocean is using kelp-eating sea urchins removed from the ocean floor to produce a novel alternative to traditional fertilizers for agricultural operations.  The urchin initiative… Read More
Published on
July 8, 2025

New seafood labeling laws became official in Australia recently, requiring all foodservice establishments, including takeout shops and food trucks, to label imported seafood in compliance with the Australian-Importated-Mixed (AIM) model that Australian grocery stores already have to adhere to.

Under the AIM model, which has been used in the country for almost two decades, products are marked as either A (Australian), I (Imported), or M (Mixed

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Published on
July 8, 2025
A team of European research organizations has partnered with companies within the steel and aquaculture industries to study the potential microalgae may have to harness carbon dioxide. The project is a joint effort from Finnfjord, a Norwegian steel industry alloy producer; Nofima, the Norwegian… Read More
Published on
July 7, 2025

Vestmannaeyjar, Iceland-headquartered land-based salmon-farming firm Laxey has raised USD 33 million (EUR 28.2 million) in private equity to begin constructing the second section of its flow-through salmon farm in Iceland’s Westman Islands. 

The funding round is the company’s second successful share offering this year, bringing the amount raised so far in 2025 to USD 74 million (EUR 63.2 million), about half of which, the

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Published on
July 7, 2025
Chef José Andrés’ food security foundation, the Longer Tables Fund, has issued a grant to The Oceanographic Institute at Florida Atlantic University's (FAU) Harbor Branch campus aimed at conserving and restoring the Bahamian queen conch.  The FAU Harbor Branch already… Read More
Published on
July 7, 2025

The Norwegian Ministry of Trade, Industry, and Fisheries has announced updated regulations for land-based aquaculture operations and has lifted its temporary suspension of applications for salmon, trout, and rainbow trout facilities, which dates to 2022. 

Norwegian Minister of Fisheries and the Oceans Marianne Sivertsen Næss said in a statement that the “great deal of technological development since the current regulations for

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Published on
July 3, 2025
Ecuadorian fishing industry groups have partnered to create a new national fishing union.  The new organization, the Unión de Pescadores y Acuicultores del Ecuador, was announced on 18 June at the South Pacific Expopesca Convention in Guayaquil, Ecuador. Representatives of the founding… Read More