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Supply & Trade

The U.S. Department of Agriculture is looking to purchase more than 3.2 million pounds of Alaska pollock for its federal nutrition programs.

USDA to purchase 3.2 million pounds of Alaska pollock

May 5, 2022
Norway exported NOK 11.3 billion (USD 1.2 billion, EUR 1.1 billion) worth of fisheries and aquaculture products to overseas markets in April.

High prices deliver a record April for Norwegian seafood exporters

May 5, 2022
Ketchum Manufacturing occupies a singular place in the seafood industry.

Ketchum succeeding in seafood’s niche tagging sector

May 4, 2022
Two workers at a shrimp processing facility in China.

Future of Fish gives tips for seafood industry's post- COVID-19 recovery

May 4, 2022
Paul Knight, head of Oban, Scotland-based PDK Shellfish, said his firm had enjoyed soaring Chinese demand for his crustaceans until a new cadmium-testing regime was enacted.

China using familiar seafood-focused trade strategy to punish UK

May 4, 2022
Vietnam’s exports of squid and octopus increased in Q1 2022 as demand from its major markets rose. Vietnam exported USD 156 million (EUR 145.9 million) worth of squid and octopus in the first quarter of the year.

Vietnam records boost of squid and octopus exports in Q1 2022

May 3, 2022
Anchovy boats fishing in Peru.

Peru set to kick off first north-central anchovy fishing season

May 3, 2022
A Maine clam harvester at work.

Maine’s 2021 seafood earnings set all-time record

May 3, 2022
Europêche President and Secretary General of CEPESCA Javier Garat Perez speaking during Seafood Expo Global 2022

Europêche President Javier Garat: Seafood industry needs to tell its story

May 3, 2022
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Recent Articles

The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for siluriformes products imported by Grand BK Corporation, a major food distributor for Hmart Group, one of the largest Asian-style supermarkets in the U.S.

Public health alert issued for catfish product sold in Asian grocery stores in USA

June 27, 2022
Many U.S. restaurant operators are choosing shrimp to be the start of their summer menus, thanks to its steady pricing and availability compared to other seafood species.

Shrimp starring on summer menus as restaurant sales rise

June 27, 2022
the Kona Bay broodstock farm in Indonesia

Shrimp broodstock suppliers target Asia as promising growth market

June 27, 2022
U.K. supermarket chains Waitrose and Sainsbury’s have recalled certain cooked prawn products.

Waitrose, Sainsbury’s recall undercooked prawns

June 27, 2022

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