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Environment & Sustainability
PBS to air Fed by Blue's seafood sustainability docuseries
November 23, 2023
US Senate makes another push for Law of the Sea ratification
November 22, 2023
General Fisheries Commission for the Mediterranean members adopt 34 sustainability measures
November 22, 2023
NEAFC advances ecosystem-based management measures, but overfishing concerns persist for blue whiting, mackerel, and herring
November 22, 2023
ICCAT sticks with status quo for tuna, swordfish management
November 21, 2023
FCF hosts fishery sustainability symposium in Taiwan; Koyo Segoro Endah first to get ASC Improvement Program certificate
November 21, 2023
Thailand’s proposed rollback of fisheries reforms worries NGOs
November 21, 2023
Nichirei Fresh President Wataru Tanabe tackles sustainability and human rights due diligence
November 17, 2023
Op-Ed: The numbers tell the story when it comes to forced labor in seafood
November 17, 2023
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Recent Articles
Marel shareholder criticizes company’s governance following failed takeover bid
December 1, 2023
Arctic Fish names new CFO, COO; InnovaSea hires Rudi Seim as managing director
December 1, 2023
USDA reissues solicitation for 108,000 pounds of walleye
December 1, 2023
Proximar Seafood on track for first harvest, raising additional USD 15 million to cover higher costs
December 1, 2023
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