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Environment & Sustainability

BioMar ditches herring, blue whiting marine ingredients after eco-label loss

December 18, 2020

Despite efforts to encourage adoption of social standards, WCPFC declines to take action

December 17, 2020

Greenpeace, EJF urge Western buyers to pressure Taiwan to tighten its fishing regulations

December 17, 2020

Australia prawn fisheries recertified under “more rigorous” MSC 2.01 standards

December 17, 2020

Bolton Food partners with Oxfam to formulate human rights standards for its seafood supply chain

December 16, 2020

Marine Stewardship Council targets China's growing private-label sector

December 15, 2020

Mediterranean, Black Sea fish stocks could be turning the corner, GFCM report finds

December 15, 2020

WTO talks on fishing subsidies deal to resume 18 January

December 14, 2020

GSA spotlights “Worker Voice” in fight to ensure fair labor standards

December 14, 2020
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Recent Articles

NFI gearing up for virtual Global Seafood Market Conference, webinar series

January 19, 2021

MSC's Brian Perkins joining GAA as its new chief operating officer

January 19, 2021

After rough 2020, Long John Silver’s names new CEO, unveils revitalization plan

January 19, 2021

Trident Seafoods scrambling to contain COVID-19 outbreak ahead of pollock A season

January 19, 2021

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