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An agreement between Canada and Alaska is aimed at rebuilding king salmon stocks in the Yukon River | Photo courtesy of Shutterstock/Pecold
April 19, 2024
Canada, Alaska sign 7-year agreement on Yukon River salmon recovery
Zaxby's Southern Fried Shrimp with Zaxtail Sauce, one of the many seafood specials U.S. restaurant chains are promoting this spring | Photo courtesy of Zaxby’s
April 19, 2024
US restaurant chains get creative with shrimp, lobster in spring promotions
Kyokuyo is launching a new joint venture with Clear Ocean Seafood, using its subsidiary Jokki's plant in Hakodate as a new processing facility for scallops from Hokkaido | Photo courtesy of Kyokuyo
April 19, 2024
Kyokuyo launches scallops-focused joint venture with Clear Ocean Seafood
The "Digitalization of Aquaculture: Improving Data-Driven Decision Making" panel at the 2023 Seafood Expo Global
April 19, 2024
2023 SEG Panel: The Digitalization of Aquaculture: Improving Data-Driven Decision Making
Blue Star Foods has secured additional funding to meet increased demand for its recirculating aquaculture system crab | Photo courtesy of Blue Star Foods
April 19, 2024
Blue Star gets USD 300,000 in fresh funding, wins bid to remain listed on Nasdaq
Aquaculture
Mowi, SalMar, Grieg report impressive Q4 2023 harvests
January 23, 2024
Baring Farsund signs agreement to develop land-based salmon farms in China
January 22, 2024
Rabobank predicts shrimp farming's difficulties will continue in 2024
January 22, 2024
Japanese land-based oyster company aims to eliminate vibrio, norovirus
January 19, 2024
Chilean government reaches deal with AquaChile, Cooke to relocate aquaculture concessions
January 19, 2024
Central Marine Fisheries Institute teases upcoming seaweed-based products; Kriegers Flak offshore wind farm in Baltic Sea set for first seaweed harvest
January 19, 2024
Nova Austral creditors approve restructuring, ownership transfer
January 18, 2024
Norcod scores partnership with Chinese importer and distributor Hi Chain
January 17, 2024
UK-based AquaCultured Seafood receives go-ahead for 5,000 MT Grimsby farm
January 17, 2024
Chilean algae bloom continues to cause salmon mortalities, hitting Blumar with USD 8.5 million loss
January 12, 2024
Op-ed: POC tests only detect high-level WSSV infection, but there’s a better solution for shrimp farmers
January 12, 2024
Aquaculture tech companies GroAqua and Havida merge
January 11, 2024
Lerøy, Bakkafrost report biological challenges resulting in lower year-end 2023 harvests
January 10, 2024
Two companies report fish escapes in Norway
January 10, 2024
Atlantic Sapphire expects lower salmon production due to aftereffects of water temperature problems
January 8, 2024
"It’s really the perfect fish" – New York Times article praises health benefits of salmon
January 8, 2024
RSPCA revising its farmed salmon standard, organization's president calls for halt to industry expansion
January 8, 2024
GeoSalmo completes financing round on planned land-based salmon farm
January 5, 2024
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Recent Articles
Zaxby's Southern Fried Shrimp with Zaxtail Sauce, one of the many seafood specials U.S. restaurant chains are promoting this spring | Photo courtesy of Zaxby’s
US restaurant chains get creative with shrimp, lobster in spring promotions
April 19, 2024
Blue Star Foods has secured additional funding to meet increased demand for its recirculating aquaculture system crab | Photo courtesy of Blue Star Foods
Blue Star gets USD 300,000 in fresh funding, wins bid to remain listed on Nasdaq
April 19, 2024
Kyokuyo is launching a new joint venture with Clear Ocean Seafood, using its subsidiary Jokki's plant in Hakodate as a new processing facility for scallops from Hokkaido | Photo courtesy of Kyokuyo
Kyokuyo launches scallops-focused joint venture with Clear Ocean Seafood
April 19, 2024
Spain-based Profand reported increased earnings despite flat revenue and lower sales volumes | Photo courtesy of Profand
Profand's 2023 earnings higher despite flat sales
April 19, 2024
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